info@dayanarman.com

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Dayan Arman Pouya Engineering - Trading Company A leader in supplying raw materials to the food industry Learn More Trust into a strong motivation And continuity into a lasting value We are here to turn quality into a principle

About us

Dayan Arman Pouya Trading–Engineering Company

With several years of experience, the company has carried out its activities in various fields of the food industry, including the import and sale of food additives, anti-mold and anti-yeast agents, natamycin, nisin (Nyzin), Ipoli, dairy starters (yogurt and cheese), dairy stabilizers (yogurt, doogh, etc.), transglutaminase enzyme, and the supply of stainless-steel parts and fittings, relying on its core principles, and throughout its years of operation it has always strived …

Product Categories

Our goal is to provide a wide range of quality products.

Exclusive representative

The honor of working with reputable brands for more than 15 years

Latest news and articles

Over the years, we have been able to gain the trust and satisfaction of our customers with numerous and diverse projects, from residential buildings to public and industrial projects.

مقاله

What is Transglutaminase Enzyme TG? The Transglutaminase enzyme, abbreviated as TG (tg), is a highly effective enzyme in the food industry, synthesized by species of

ادامه مطلب »

Food Additives According to the FDA definition, it is as follows: “Any substance that is generally consumed must have direct or indirect results from its

ادامه مطلب »
مقاله

What is Transglutaminase Enzyme TG? Transglutaminase Enzyme TG, which we abbreviate as TG enzyme (tg), is one of the most widely used and effective enzymes

ادامه مطلب »

Q&A

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Other services

With the aim of satisfying customers

Dairy products

Salt preservative compounds with antibacterial, anti-mold and yeast properties, anti-fungal and mold, 50% and 100% natamycins (powder and liquid) and nisin, thickening and single-phase stabilizer for yogurt - starter for molded yogurt, stirred yogurt and flavored yogurt - transglutaminase enzyme (TG) for yogurt and cheese.

Protein products

Salt preservative compounds with antibacterial, anti-mold and yeast properties, anti-fungal and mold, 50% and 100% natamycin (powder and liquid) and nisin, hamburger stabilizer and stabilizer, fat fiber and wheat fiber

Drinks and juices

Various antibacterial, anti-mold and anti-yeast, anti-fungal and anti-mold compounds, including 50% and 100% natamycins (powder and liquid) and nisin to prevent bloating and taste changes.

Machinery and equipment

Supply of various raw materials and special additives

Supplying various raw materials and special additives, including various shelf life enhancers, flavors, essential oils, etc., especially for dairy products, protein products, beverages, bread and sweets, etc.
اسانس

Providing optimal formulation

Providing various types of optimal formulations for various types of food, dairy, beverage, protein industry products, etc. and improving existing formulations.

Production and packaging line flowchart

To view technical details and process stages, examine the flowchart for each production line.

 

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